Italian Spiced Pitted Olives

Experience Penna’s Italian Spiced Pitted Olives—a delicious blend of bold, savory flavor and traditional slow-curing. These seasoned Italian pitted olives are cured in a light salt brine for 12 to 18 months, delivering a mellow taste with a perfect herbaceous kick.

Whether enjoyed whole or sliced into your favorite pasta salad, these herbed Italian pitted olives bring authentic Mediterranean flavor to any dish. Available in a 16 oz jar or a case of 12.

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